SUPPLIERS

Shop like a professional at the following suppliers for equipment, ingredients and packaging. Students of cuisine, patisserie, chocolaterie and hospitality know these stores well. These stores are also open to the public.
PRESENT YOUR STUDENT CARD TO RECEIVE STUDENT DISCOUNTS, 5% or 10% depending on where you go.

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EMB Mora (Versailles) for white gloss bags.

G.Detou
58 rue Tiquetonne 75002
Ingredients for professional and amateur patissiers. Valrhona and Cacao Barry courverture choclate, dried fruits and nuts (pistachios, almond powder), colorants (liquid & powder), edulcorants (sucre inverti), gelatine, aromas, etc….
Metro: Etienne Marcel ou Les Halles

KITCHEN UTENSILS, EQUIPMENT, INGREDIENTS:

MORA
13 rue Montmartre
75001 Paris
Tel: 01.45.08.19.24

La Bovida
26 rue Montmartre
75001 Paris
Tel: +33. 01.42.36.09.99

A.Simon
48 rue Montmartre
75002 Paris
Tel: 01.42.33.71.65

Dehillerin
18 rue Coquilliere
75001 Paris
Tel: 01.42.36.53.13

G.DETOU
58 Tiquetonne
75002 Paris
Tel: 01.42.36.54.67

boulangepicier
73 boulevard de courcelles
75008 Paris
Tel: 01.46.22.20.20

Le Jeune
3 rue Bernard Palissy
92600 Asnieres
Tel: 01.47.90.51.93

UNIFORM (incl. embroidery) and SHOES:
Bragard
186 rue Faubourg Saint-Martin
75010 Paris
Tel: 01.42.09.78.09

Duthilleul et Minart
14 rue Turbigo
75001 Paris
Tel: 01.42.33.44.36
I had my name emroidered onto my aprons at Duthilleul et Minart (after Bragard refused to do it even though I bought my aprons from them).

EMB – MORA
26 rue Richaud
78000 VERSAILLES
Tel. 01.30.83.26.90

PCB Creations
Online shop for moulds for entremets, chocolate and sugar. For a unique design then this is the place for you. Think outside the box with PCB Creations.

BUY ONLINE:

CERFDELLIER

Panier des Chefs

PCB Creations

FOR PROFESSIONALS ONLY:
Metro.fr
24 Avenue des Terroirs de France
75012 Paris
0 825 09 09 09

Metro.fr
94 rue des Poissonniers
75018 Paris
0 825 09 09 09

Mallard et Ferriere
50 rue Leo Lagrange
93130 Noisy-Le-Sec France
Tel: 01.48.10.21.00

de BUYER
Since 1830
French manufacturer of professional pastry utensils including moulds.

GOBEL
Since 1887
French manufacturer of professional pastry moulds.

Capfruit
Manufacturer of frozen whole fruits, purees and coulis. Supplier to the professional industry.

Boiron
Les Vergers Boiron are the top-to-top of fruits and purees used by pastry professionals like 5 star hotels and restaurants to boutique patisseries, anyone who is looking for quality products.

Esnault
7, rue Gutenberg
91070 BONDOUFLE
Tél : 01 69 11 82 82

Les Vergers St. Eustache
Fruits and vegetables, their services used by top chefs in Paris.

PACKAGING
So you’re just starting up and you want your business to look and feel professional as if you’ve been around Since 1896! During my internships I was fortunate to see where the big name patissiers were getting their supplies from such as their fruits and veg suppliers,  as well as their packaging/logo suppliers! Here are a couple of names but you must be a registered business:

C2 Pack
http://www.c2pack.fr/
Modern innovative design for patisserie such as moulds for entrements, plus as well they specialising in food packaging.

COMATEC
Comatec packaging is innovative food packaging.
http://en.comatec.fr/

BUSINESS CARDS
Vista Print
Link for VISTAPRINT: http://www.vistaprint.fr/?couponAutoload=1&GP=6%2f7%2f2015+7%3a01%3a11+AM&GPS=3529476773&GNF=0

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